It took me all of 3.4 seconds to reply to an email from my Aunty Krinny earlier in the week if I'd like her to come down to my place and show me how to make a Kransekake that she has become famous for in our family. My Mum's side of the family was originally from Norway (and when I say originally I … [Read more...]
Christmas at Grandma’s: The Entrée
A sponsored post for Woolworths Christmas, to me, is about traditions. It’s about reliving old ones, making new ones and most of all, spending time with my beautiful family. There is something so comforting about doing the same thing year in, year out, that no matter what has happened thoroughout … [Read more...]
A Summer’s Eve
Edited to add 12.50pm: Plenty of requests for the recipe so have whacked it in below, and also on my Facebook page.Last night we had our first dinner outside for the Summer. We got home from ballet, the kids were feral and tired, so we headed outside to let the last bit of the day soothe us all. My … [Read more...]
Just call me Bev: Broad bean & pesto pasta
In theory I should have an amazing kitchen garden. It should be filled with veggies and herbs and different rare lettuces that I use in my cooking each day. But I don't. It's on my to do list, but we are not there yet. Same with chooks. One day. So when my Neighbour had a surplus of broad beans and … [Read more...]
Raw? Mexican? Good? YOU BET.
Last night we had some friends over for a cheeky mid week dinner. It was long overdue and a lovely, relaxed evening of fabulous food and company. When the dinner invitation was accepted I got a few dietary requirements: vegetarian and gluten free. I then got myself confused and added vegan into the … [Read more...]
Just call me Bev: Tuna chimichurri & chips
We don't eat nearly enough fish round here. Mostly because it's hard to find it, but to be honest I'm quite intimidated by cooking fish, which is ridiculous, because it really is so simple. And quick! Last Friday night I cooked some salmon in a one pot roasting pan that I'll share with you next time … [Read more...]
Apple of my Eye
Sponsored by Limited Edition Tic Tac Green AppleThings which are green: Apples.The fresh green leaves springing to life on my crab apple tree.Craft Paddle pop sticks.Limited edition Tic Tac Green Apple.What better way to celebrate all of these things together then to make me some country toffee … [Read more...]
Vegetarian pie aka: SMUG PIE
I've had one of those morning's where I was in and out of the car a gazillion times. Stop here, pick up that. Go there, drop off that. All those annoying jobs that I've putting off for weeks all rolled into one morning. That's the thing with leftover jobs - they are annoying for a reason - but the … [Read more...]
Mrs Munro’s hot suggestions
My friend Mrs Munro came over for dinner last night and because she is a lady when she asked what she could bring it took me approximately 3.4 seconds before I replied "Your fancy hot olives, YOUR FANCY HOT OLIVES!". They are that good. If you fancy an olive with a drink (which I often find I do) … [Read more...]
Just call me Bev: Pork Belly
It's just not right that when you scan through my list of recipes that there is not ONE pork recipe on there. And I call myself a pork lover! This is not my normal pork belly recipe but it's one that I made up on a Friday night with a G & T and two wines under my belt. I usually use rhubarb … [Read more...]
Just call me Bev: Banana Bread
Do you hear that? It's silence. My children are in bed and I couldn't be happier with that result. School went back today and I had two emotional ladies on my hands. Harper was BESIDE herself this morning in floods of tears because Daisy was "leaving" her for the day. Daisy did remarkably well and … [Read more...]
Comfort food GG style
You all know Ruth from Gourmet Girlfriend right? Phew. She's awesome AND at the last Digital Parents Conference someone asked me if she was my Mum which was even better. I now call her Mum. But she's not really. I WISH I was one of her kids!When she heard my plans for a day of slow cooking she … [Read more...]
Just call me Bev: Moroccan spiced salmon
I am ashamed, ashamed I tell you that it's been SO long since I posted a recipe. It's OK. I know. My focus has been elsewhere. But I'm back. OH BOY AM I BACK. I hope you'll have me. Last week at Friday drinks at the pub post School pick up I was chatting with one of the Mum's about dinner. I am … [Read more...]















