Each and every time we have a large family or friend gathering that requires salads to be made, this is what I bring. It's dead simple. It's delicious. It works well with BBQ'd food, or as a side even with roast lamb. It's a no brainer. Risoni Salad 1 box risoni 1 lemon (zest & juice) 1 … [Read more...]
Just call me Bev: Lamb roast
We have eaten out almost every night this week which is pretty rare because it's expensive and I usually LOVE to cook. But with the non sleeping feral toddler sucking most of the energy straight out of me, it's what we have done. And that's OK because? On Thursday we won the meat raffle at the pub! … [Read more...]
Just call me Bev: Apple snow
My Father in law has been pestering me for oh, 7 years or so, to make a childhood favourite dessert that his mother used to make for him as a boy. I've promised, and promised, and never actually delivered but while we were away I decided to bite the bullet and have a crack. It's a simple dessert, … [Read more...]
Just call me Bev: Apple & Rhubarb Crumble
Ever since we moved to the country I have meant to plant a massive vegetable garden with masses of herbs and vegies that I am meant to gather in my basket, plonk on the kitchen bench and proceed to make organic, healthy meals for my family and then proceed to take fabulous photos of the food so I … [Read more...]
THE cake. The Rainbow cake that is.
It deserves it's own post. You know it does. I wanted to do this cake the very first time I saw it on a blog in 2009. Since then it has been on many a Birthday table sometimes with smarties, sometimes plain, sometimes with little bitty bunting hanging on it. I started making it during the week … [Read more...]
Just call me Bev: Avocado Pound Cake
I got an email from a reader of BabyMac a few weeks ago. It's not just any BabyMac reader but, in fact, my old landlord from a house that Rob and I lived in in Newtown who became my friend on Facebook and then who subsequently reads the old blog. Hi Katie! Goodness that was a ridiculously long … [Read more...]
Just call me Bev: Thai Chicken Noodle Salad
I love cooking and boy do I love to eat but the coming up with and the cooking of the meals every night makes me a little mental. Sure, I could be a domestic legend like PPMJ but I never seem to get that organised or be bovvered with it all, so inevitably we have the same stuff on rotation. And … [Read more...]
Just call me Bev: Cinnamon Tea Cake
When I knew that my Father in law was visiting and would be arriving at morning tea time I knew I just had to make his all time favourite - cinnamon tea cake. Had I made it before? No. Am I a good country woman that needs to trot out cake when people come visit? OF COURSE I am. Did I have all the … [Read more...]
Just call me Bev: Maggie Beer marinated lamb
Spring means new blossoms, pretty flowers, new green growth, warmer, longer days, and of course....Spring Lamb! The perfect way to use some lamb is with this recipe we used for lunch on Fathers Day {and also used many times in my family over the years}. Simple. Yum. The perfect combination in my … [Read more...]
Just call me Bev: Date loaf
When I heard that Maxabella was planning on a road trip down south I just knew that she just had to pop in for a cuppa either on the way down or back up and what do you know? She was kind enough to accept {much to her mother's dismay that she was meeting someone she met online}. Thank goodness it's … [Read more...]
Just call me Bev: Pesto pizza
We had our vego neighbours around for drinks Friday night and I wanted to make sure there was something a little more substantial than cheese and champagne. The little girls are usually exhausted after a full week and 3 days at Preschool and I have discovered that if you keep feeding children, it … [Read more...]
Just call me Bev: Vegetarian Lasagna
We had our fabulous neighbours over for dinner, wine and a game of scrabble on Friday night. No, it's OK, I already know, I am now officially middle aged. So, what to make the vegetarians on a cool autumn night sitting by the fire guzzling wine? LASAGNE of course! Tasty, comfort food. Sounded nice … [Read more...]
Just call me Bev: Rhubarb jam
Ever since we moved here I told anyone who would listen that I would be making Jam and Bread. And stuff. See my bio even says it right over there...see...! Funnily enough, life got in the way and while I have trotted out scones a few times for visitors and other such culinary delights, the home … [Read more...]











