Ah we are FINALLY in school holidays where we can slow things down a bit, have some later nights and mornings and just CHILL. Boy was it a long term…I know for QLD and VIC you guys are heading back today…hope that you have had a great break.
I started our holidays spirit out yesterday with LOTS of cooking, including a delicious pork roast with gravy and vegetables and LOTS of crackle. And it was delicious! Reminded me just how simple and perfect a roast could be. Thought I would share all go my favourites with you that might make it to your table this week.
SLOW ROASTED PORK BELLY
THAI CHILLI ROAST CHICKEN
SLOW ROASTED PORK SHOULDER FOR TACOS
PORK ROAST ON THE BONE
The perfect roast Chicken
Slow cooked lamb shoulder with salsa verde
HOW TO CARVE A CHICKEN
HOW TO MAKE GRAVY
HOW TO MAKE A RED WINE JUS
I hope that the week ahead (whether it’s busy or slow) is a good one for you. I am so keen to just chill for a bit with the kids all the while juggling a little work in there too – let’s see how things are this time next week shall we?
Have a good one friends!
